Ingredients
3 c. cooked rice
3 c. cooked sausage
2 c. cooked hamburger
Sauté
1 c. sliced celery
1/2 c. chopped onion
1/2 c. chopped green pepper
Combine the rice, meat and vegetables. Add:
1 can cream of mushroom soup
14 oz. drained mushrooms
1 c. chicken broth
1/4 tsp. thyme
1/2 tsp. sage
1/4 tsp. marjoram
1/4 tsp. oregano
Directions
Put in freezer bag. When thawed, bake at 350
degrees, covered, for 1 hour.