Ingredients
1 c. uncooked regular rice
17 oz. can whole kernel corn packed in water
(not drained)
2 8 oz. cans tomato sauce
1 c. water
1/2 c. chopped onion
1/2 c. green pepper
3 cups ground beef
Bacon strips
Directions
Combine all ingredients except bacon strips.
Pour into freezer bag. Layer bacon strips on
top of casserole and freeze. When thawed, bake
at 375 degrees for 50 minutes (uncover for
additional 5 minutes to crisp bacon).