Stuffed Rolls

Author: Granny Category: Main Dishes → Casserole Cooking Method: Bake/Oven

Ingredients

1 c. onion
1 c. Monterey Jack cheese
4 c. hamburger
1 tsp. mustard
2 Tbs. catsup
1 can cream of mushroom soup
8-10 french rolls (deli type)

Directions

Combine all ingredients except rolls. Cut rolls
lengthwise and scoop out some of the bread.
Fill the rolls with the meat mixture, wrap in
foil and place in freezer bag. When thawed,
heat at 350 degrees for 30 minutes.

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