Whole Wheat Bread

Author: Luana Walker Category: Breads and Pastry → Yeast Breads Cooking Method: Bake/Oven

This is the recipe that I got when I first got my when I first got my bread mixer. It makes beautiful bread, and it’s easy.

Ingredients

½ c warm water
2 Tbsp. sugar
2 Tbsp yeast
Dissolve in small bowl
5 c water
¾ c brown sugar or honey
¾ c oil
1 Tbsp salt
7 c whole wheat flour

Directions

Mix and add yeast mixture. Add 3 c flour and beat for 5 minutes. Add 3 c to 3 ½ c flour and beat for 5 more minutes. Put into 4 greased bread pans and rise 20 minutes to 25 minutes and bake at 350 degrees for 35 to 40 minutes.

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