This comes out of the Alaskan cook book. It is Kathy Millikan recipe and I loved her recipes because they took very few ingredients and always tasted good. No Heater You Don’t Have To Eat It. But I thought that the other girls might like it.
Ingredients
1 lbs ground beef
1 lbs zucchini squash, cooked and drained
½ lb cheese grated (any kind you like)
1 medium chopped onion
1 can mushroom soup
Directions
Place cheese into drained zucchini and stir to mix. Brown beef and onion together. Place meat on the bottom of the greased casserole. Then place zucchini and cheese mixture. Drizzle soup over top. Bake for 1 hour at 300 degrees.